Beans and Legumes

Beans and LegumesBeans and legumes are staples in many homes. Packed with fiber, protein and micro-nutrients, they’re convenient, cost-effective and versatile as side-dishes, as add-ins to salads and soups, and even as the base of veggie burgers and spreads, like traditional hummus. Be sure to prepare them properly so they’re easily digested.


Beans and Legumes

Breakfast

Sweet Treats

Seafood

Grains

Special Occasions

Beverages

Leafy Greens

Meats

Other Vegetables

Salads
Dressings, Marinades, & Dips

Savory Snacks
Soups & Stews